“Boost Your Culinary Creativity” Package

Highlights

1. เพื่อเป็นการเรียนรู้เกี่ยวกับประเภทของอาหารและขั้นตอนการทำ
2. เพื่อเพิ่มความรู้ความสามารถให้กับตัวเอง
3. เพื่อเป็นการเรียนรู้วิธีชีวิตของคนในพื้นที่

Good to know

This package is designed for those who want to enhance their culinary creativity, learning how to make Thai food and desserts by hands-on practice. You'll also explore the process of wine-making and learn the correct way to drink wine, guided by experts. Plus, you'll get to paint your very own wine label as a souvenir, capturing a personal touch you can take home!

SET A: Wine Label Painting and Wine Tasting at Monsoon Valley Vineyard, Hua Hin

1:00 PM: Depart from the hotel by VIP 10-seater van.

2:00 PM: Arrive at Monsoon Valley Vineyard and enjoy a welcome drink made from grape juice.

2:10 PM: A wine label painting session begins, inspired by the beautiful vineyard surroundings, where you’ll paint your own unique wine label to take home as a keepsake.

3:00 PM: Enjoy a special wine-tasting dinner amidst the vineyard (Meal 1).

5:00 PM: End the activity and depart for the hotel.

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SET B: Dessert Workshop at 1000 Sook Food and Farm, Cha-Am

1:00 PM: Depart from the hotel by VIP 10-seater van.

1:20 PM: Arrive at 1000 Sook Food and Farm, Cha-Am.

1:30 PM: Start the dessert-making workshop, where you can choose from 2 out of 3 activities:
1. Coconut Jelly with Palm Sugar
2. Layered Thai Dessert
3. Golden Threads (Foi Thong)

2:30 PM: Free time to explore the farm’s activities, such as shopping for souvenirs, feeding animals, or taking photos.

3:30 PM: End the activity and depart for the hotel.

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SET C: Thai Cooking Workshop at Thai Cooking Course, Hua Hin

8:30 AM: Depart from the hotel by VIP 10-seater van.

8:40 AM: Arrive at Thai Cooking Course, Hua Hin.

9:00 AM: Begin the Thai cooking workshop, where you’ll learn about Thai food preparation, ingredient selection, and how to cook your own Thai dishes in a beautiful natural setting.

Main Dishes (Choose 2 out of 3):
1. Panang Chicken
2. Tom Yum Goong (Spicy Shrimp Soup)
3. Yum Pla Duk Fu (Crispy Catfish Salad)

Desserts (Choose 1 out of 2):
1. Mango Sticky Rice
2. Bua Loi (Thai Rice Ball Dessert)

12:00 PM: Enjoy lunch

1:00 PM: End the activity and return to the hotel.

Terms & Conditions

Important Payment and Service Terms

The company would like to inform clients and service purchasers of the following important terms:

Payment Method:
All payments must be made via the company’s bank account under the legal entity name “Billion Destination Co., Ltd.”
The company will not be responsible for any damages or losses if payment is made to any other individual or entity.

The company does not accept cash payments under any circumstances.

Payment Schedule:
100% payment before travel, or Split payment into two installments (depending on the travel date):
⦁ Deposit: 70% of the invoice within 7 days of issuance
⦁ Balance: 30% of the invoice at least 1 month before travel

Bank Details:
Billion Destination Co., Ltd.
Siam Commercial Bank (SCB)
Account No.: 245-210915-1

Payment Confirmation:
Please send the transfer slip, including your name and contact number, via email to ar@billiondmc.com

Cancellation and No-Show Policy:
Cancellation must be notified to the company at least 30 days before the travel date.
Cancellations after 30 days prior to travel will not be refunded under any circumstances.

Additional Terms:

1. Service rates are calculated based on the current exchange rate. The company reserves the right to adjust prices if the Thai Baht fluctuates near the travel date.
2. If immigration authorities of the destination country deny entry or exit for any reason, this is beyond the company’s control, and the company reserves the right not to refund any payment, partially or fully.
3. The company is not responsible if Thai immigration authorities refuse entry documents to foreigners residing in Thailand.
4. The company is not liable for costs due to force majeure events such as flight/ship/train cancellations or delays, accidents, natural disasters, strikes, or riots.
5. The company acts as a representative to claim compensation from hotels or transport operators for lost luggage during travel, but will not be responsible for the loss itself.
6. If a participant chooses not to use any service, in whole or in part, during the trip, it is considered a waiver of rights, and no refund can be requested.
7. The company reserves the right to change the itinerary as appropriate based on circumstances, prioritizing safety and the best interests of clients.